A “CLASSIC” Old Style Tawny, made from again, Classic Australian Style/Varietals of Shiraz, Cabernets & Grenache. Matured in OLD Oak Hoggs, part of a Solera method – resulting in warm, good hints of Rancio & Smooth – Rich, Complex mouthfeel & finish.

Enjoy with a coffee, cheese platters or just because.

Cheers,

Carmine

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Average 12 to 15 years Old – Wood matured

Said, the Judges (at the Australian Small Winemakers Show), “Finally, a Classic Tawny style, with Rancio-smooth, rich & complex flavours. Deserving the Gold & top of the Category.”

Some notes of aged Chocolate, walnut husk & well integrated Old brandy invite the senses to just ‘enjoy another sip’

Ideal with Choc – Chip Vanilla Ice cream or Mature Cheese & Coffee.

Cheers,

Carmine

SUPPORT YOUR LOCAL SA producers